Apparatus and method for rolling croissant dough pieces

Foods and beverages: apparatus – Edible laminated product making apparatus – Means forming or reshaping plural sheets or webs

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Details

99353, 994501, 425321, 425335, A21C 306

Patent

active

049055836

ABSTRACT:
An apparatus and method for rolling croissant dough pieces are provided. Dough pieces are fed between a pair of rollers with the surface of at least one roller being adhesive to the dough piece and transferred to an endless belt device via a transfer roller of a small diameter and high speed rotation for peeling off the dough piece from the roller. Then the dough pieces are carried under a rolling up device to be rolled into croissant rolls. The dough pieces are transferred to the endless belt maintaining at least one surface of it adhesive, and so the dough rolls produced are wound tightly due to the dough surfaces adhering to each other.

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patent: 4313719 (1982-02-01), Lundgren
patent: 4420359 (1983-12-01), Goldsworthy
patent: 4441408 (1984-04-01), Costa
patent: 4656908 (1987-04-01), Elwood
patent: 4741263 (1988-05-01), Ueno et al.

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