Apparatus and method for reducing lump formation and crystal imp

Details Apparatus and method for reducing lump formation and crystal imp Apparatus and method for reducing lump formation and crystal imp

1992-06-25

1993-12-14

Breneman, R. Bruce

Sugar, starch, and carbohydrates

Apparatus

Treating sacchariferous material

127 17, 127 19, 127 56, 210369, 210781, 2103602, 494 56, C13F 106, B01D 3500

Patent

active

052698491

ABSTRACT:
An apparatus and method for reducing sugar, crystal impact damage and lump formation in a sugar centrifugal includes a resilient deflector ring which absorbs most of the impact energy of the crystals while deflecting the crystals out of the path of trailing high speed crystals. An air flow parallel to the local surface of the deflector ring causes vibration of the deflector ring to reduce the tendency for crystals to stick while addition of a supply of water aspirated and atomized by the air flow maintains the ring surface free of syrup build-up which could cause crystals to adhere to the ring surface and form lumps.

REFERENCES:
patent: 4008098 (1977-02-01), Dietzel et al.

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