Food or edible material: processes – compositions – and products – Processes – Separating a starting material into plural different...
Reexamination Certificate
2006-04-25
2006-04-25
Weier, Anthony (Department: 1761)
Food or edible material: processes, compositions, and products
Processes
Separating a starting material into plural different...
C099S638000, C099S642000, C099S643000
Reexamination Certificate
active
07033631
ABSTRACT:
An apparatus and method for declustering cherries, including a plurality of oscillating cutting modules (36), each having a power driven shaft (40) with a plurality of circular blades (42) fixed along its length. The modules further comprise cutting ramps (46) having a tail section (48) extending under the blades, such that the clusters are suspended from their nodes at the moment of cutting. The height of tail sections (48) may be adjusted to accommodate cherry varieties having different stem lengths.
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Abel Christian D.
Weier Anthony
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