Apparatus and method for cooking food products for consumption

Foods and beverages: apparatus – Subjecting food to an enclosed modified atmosphere – Including means to influence movement of gas within enclosure

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Details

19516, 19477, 19448, 19450, 1263692, 126 201, A23B 408

Patent

active

060822511

ABSTRACT:
An apparatus and method are disclosed for cooking food products. In particular, cereal grains and rice products may be cooked pursuant to a multi-step process in which rice is first prewashed, presteamed, and then allowed to absorb water in a steeping step for a short time before being cooked in a steam cooker. The rice may be passed along to various dryers, and later dried and packaged for use by the consumer. Further, an apparatus and method are disclosed for using and recirculating water in a more efficient and economical manner in a food processing operation.

REFERENCES:
patent: 5613428 (1997-03-01), Kendall et al.

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