Antioxidation food product, antioxidation preparation and...

Details Antioxidation food product, antioxidation preparation and... Antioxidation food product, antioxidation preparation and...

2005-04-26

2005-04-26

Marx, Irene (Department: 1651)

Drug, bio-affecting and body treating compositions

Whole live micro-organism, cell, or virus containing

Bacteria or actinomycetales

C424S639000, C424S094400, C424S094100, C424S094200, C424S729000, C435S252900, C426S061000, C426S531000, C426S541000, C426S043000, C426S049000, C426S052000

Reexamination Certificate

active

06884415

ABSTRACT:
The antioxidation food product of the present invention is produced by fermenting a food product containing bacteria having catalase activity, such asLactobacillus plantarum, in the presence of a manganese-containing natural material. The antioxidation food product has antioxidation activity in viva, including the digestive tract, by simultaneously expressing a superoxide dismutase-like activity and a catalase activity, and is effective for preventing disease caused by active oxygen.

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