Antimicrobial agents and use thereof

Compositions – Preservative agents – Anti-oxidants or chemical change inhibitants

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Details

252398, 424346, 426542, 426546, C09K 1508, C09K 1534, A01N 900, A23L 300

Patent

active

039363937

ABSTRACT:
Substances which are subject to microbial spoilage are preserved by addition of a cinnamyl phenol, e.g., 2-cinnamylphenol, 4-cinnamyl phenol, 2-methoxy-4-cinnamyl-phenol, 2-cinnamyl-5-methoxy-quinol, etc.

REFERENCES:
tetrahedron, 1966, Vol. 21, pp. 2683 to 2696, "The Neoflavanoid Group of Natural Products I".
Chemical Abstracts, Vol. 61, Dec. 1964, article 16477e, "Antibiotic Substances from Higher Plants".
Tetrahedron, 1965, Vol. 21, pp. 2707 to 2715, "The Neoflauanoid Group of Natural Products III".
Hurd et al., Jour. Am. Chem. Soc., Vol. 59, pp. 107-109.
Tetrahedron, Vol. 25, pp. 1407-1416, (1969).

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