Antibiotic rubradirin B and process for preparing the same

Details Antibiotic rubradirin B and process for preparing the same Antibiotic rubradirin B and process for preparing the same

1977-04-15

1978-08-15

Meyers, Albert T.

Drug, bio-affecting and body treating compositions

Fermentate of unknown chemical structure

Having a known elemental analysis

195 80R, 42424854, 544 99, A61K 3500, G07F 1100

Patent

active

041072952

ABSTRACT:
Antibiotic rubradirin B producible by the controlled fermentation of the known microorganism Streptomyces achromogenes var. rubradiris, NRRL 3061. This antibiotic and its base-addition salts are active against various microorganisms, for example, Staphylococcus aureus, Streptococcus hemolyticus, Sarcina lutea, and Mycobacterium avium. Accordingly, they can be used in various environments to eradicate or control such microorganisms.

REFERENCES:
patent: 3335057 (1967-08-01), Johnson et al.
Bhuyan et al., Chem. Abst., vol. 63, 1965, pp. 3578h and 3579a.

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