Anti-freezing/deicing agent and related methods

Compositions – Frost-preventing – ice-thawing – thermostatic – thermophoric,...

Reexamination Certificate

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Details

C106S013000

Reexamination Certificate

active

07972531

ABSTRACT:
A composition for deicing or inhibiting formation of ice includes waste material from a fermentation process for producing an amino acid from a carbohydrate source, and at least some second anti-freezing and deicing agent or a carrier. The active agent is waste material from a fermentation process for producing an amino acid from a carbohydrate source. The carrier may be water. A method for deicing an icy surface includes applying to that surface an effective amount of waste material from a fermentation process for producing an amino acid from a carbohydrate source.

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