Anhydrous crystals of maltitol and the whole crystalline hydroge

Organic compounds -- part of the class 532-570 series – Organic compounds – Carbohydrates or derivatives

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424 48, 424235, 426 48, 426589, 426599, 426658, 426660, 426804, C07G 1504, A23L 1226, A61K 31605, A61K 968

Patent

active

044080417

ABSTRACT:
The present invention relates to anhydrous crystals of maltitol and the whole crystalline hydrogenated starch hydrolysate mixture solid containing the crystals, and processes for the production and use thereof.

REFERENCES:
patent: 3741776 (1973-06-01), Mitsuhashi
patent: 3915736 (1975-10-01), Oyamada
patent: 3918986 (1975-11-01), Hiraiwa
patent: 4117173 (1978-09-01), Schiweck et al.
Wolfrom, M. J. et al., "Melibiotol and Maltitol," J. Am. Chem. Soc., vol. 62, pp. 2553-2555 (1940).
Hodge, J. E. et al., "Useful Properties of Maltose," Cereal Science Today, vol. 17, No. 7, pp. 180-188 (1972).
Hidaka, Y. et al., "Maltitol Powder," Japan Kokai 74/87,619, Chemical Abstracts 82:60391, 1975.
Kuno, K. et al., "Granulation of Maltitol," Japan, Kokai 75-59312 Chemical Abstracts, 83-133817 (1975).
Hiraiwa, T., "Free-Flowing Maltitol," Japan Kokai 74-110,620, Chemical Abstracts, 82-171360 (1975).
Hiraiwa, T., "Coating and Granulation of Maltitol", 76-106,766 Chemical Abstracts, 86:3758 (1977).
Kane-Eda, J. et al., "Free-Flowing Maltitol Particles," Japan Kokai 75-29,510 Chemical Abstracts, 83:81773 (1975).
Hiraiwa, T. "Maltitol Granulation", Japan Kokai 76:113,813 Chemical Abstracts, 86:60544 (1977).

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