Food or edible material: processes – compositions – and products – Packaged or wrapped product – Having consumer oriented diverse utility
Patent
1998-03-19
2000-02-01
Cano, Milton
Food or edible material: processes, compositions, and products
Packaged or wrapped product
Having consumer oriented diverse utility
426293, 426302, 426532, 426654, 426656, A23L 334
Patent
active
060200111
ABSTRACT:
The present invention relates to a liquid, shelf stable ready to use baker's wash for coating bakery products such as rolls, breads and pie crusts. The wash can be applied either before or after baking to provide a shine to the bakery product. The composition is packaged in an anaerobic environment, such as an aerosol spray. The product provides a convenient way of dispensing the product in use, while maintaining the antimicrobial stability of the product over its useful life. This result is achieved using a preservative composition which contains a mixture of methylparaben and propylparaben, wherein the ratio by weight of the materials is at least about 1.25:1. The composition comprises at least one non-egg white protein, such as a caseinate, at least one anti-precipitive agent, at least one viscosity control stabilizer, the preservative composition described above, and water.
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The Wiley Encyclopedia of Packaging Technology, John Wiley & Son., pp. 218-221, 1986.
Winter, A Consumer's Dictionary of Food Additives, Crown Publishers Inc., N.Y. (1994)--pp. 98, 114 and 360.
Baker's Bright Inc.
Cano Milton
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