Alcohol product processes

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing oxygen-containing organic compound

Reexamination Certificate

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Details

C435S161000, C435S200000, C435S202000, C435S203000, C435S210000

Reexamination Certificate

active

07579177

ABSTRACT:
The present invention relates to processes for production of an alcohol product from granular starch comprising a pre-treatment at an elevated temperature below the initial gelatinization temperature of said granular starch followed by simultaneous saccharification and fermentation.

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