Accumulation and isolation of N-acylphosphatidylserine

Details Accumulation and isolation of N-acylphosphatidylserine Accumulation and isolation of N-acylphosphatidylserine

1985-04-10

1986-08-19

Marantz, Sidney

Chemistry: molecular biology and microbiology

Micro-organism, tissue cell culture or enzyme using process...

Preparing organic compound containing a metal or atom other...

435 41, 435106, 435128, 435132, 435134, 435161, 435822, C12P 900, C12P 100

Patent

active

046070117

ABSTRACT:
A phospholipid mixture, rich in N-acylphosphatidylserine (NAPS), is produced by growth of certain bacterial cultures in media containing effective amounts of tris (hydroxymethyl) aminomethane. NAPS may be isolated in high purity by chromatographic techniques.

REFERENCES:
Albert L. Lehninger; Biochemistry, Second Edition, 1975, pp. 287-290.
Timothy J. Donohue et al., Biochemistry, 1982, vol. 21, pp. 2765-2773.
Donald R. Lueking et al.; The Journal of Biological Chemistry, vol. 253, No. 2, 1978, pp. 451-457.
W. R. Sistrom, Journal of General Microbiology, vol. 22, 1960, pp. 778-785.
W. R. Sistrom, Journal of General Microbiology, (1962), vol. 28, pp. 607-616.
Robert T. Fraley et al., The Journal of Biological Chemistry, vol. 253, No. 2, 1977, pp. 458-464.

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