2-amino-4-bicycloamino-1,3,5-Triazines, their preparation, and t

Details 2-amino-4-bicycloamino-1,3,5-Triazines, their preparation, and t 2-amino-4-bicycloamino-1,3,5-Triazines, their preparation, and t

1997-02-25

2000-05-30

Ford, John M.

Plant protecting and regulating compositions

Plant growth regulating compositions

Organic active compound containing

544197, 544198, 544113, 544 83, 544208, 544209, 544204, 544206, 544207, 544205, 544183, 544 5, 544 11, 544 48, 544 49, 544 50, 544 51, 544 52, 544 55, 544 585, 544 62, 544 65, 544 66, 544 67, 544 68, 544 90, 544 91, 544 92, 544 95, 544 96, 544105, 540598, 540481, 540460, 540455, 540468, 540469, 540473, 540490, 540501, 540502, 540503, 540504, 540523, 540569, 540594, 504232, 504233, 504234, 504219, 504220, 504225, 504228, 504229, 504230, 504221, 504223, A01N 4370, C07D40312, C07D40512

Patent

active

06069114&

ABSTRACT:
Compounds of the formula (I) and their salts ##STR1## in which R.sup.1 to R.sup.6, Y.sup.1, to Y.sup.2, Y.sup.3, m and n are as defined in claim 1 are suitable as herbicides and plant growth regulators. They can be prepared analogously to known processes using intermediates of the formula (V) (cf. claim 6).

REFERENCES:
patent: 3816419 (1974-06-01), Cross
patent: 3932167 (1976-01-01), Cross
patent: 4932998 (1990-06-01), Takematsu
patent: 5290754 (1994-03-01), Nishii
patent: 5403815 (1995-04-01), Nishii
patent: 5527954 (1996-06-01), Adachi
Chemical Abstracts, vol. 125, No. 17, Oct. 21, 1996, Abstract No. 221878, Kuboto et al., entitled "Triazine Derivatives as Active Agents in Herbicides".

Affiliated with

Also associated with

Rating

2-amino-4-bicycloamino-1,3,5-Triazines, their preparation, and t does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with 2-amino-4-bicycloamino-1,3,5-Triazines, their preparation, and t, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and 2-amino-4-bicycloamino-1,3,5-Triazines, their preparation, and t will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-1910357