Food acid delivery systems containing polyvinyl acetate

Details Food acid delivery systems containing polyvinyl acetate Food acid delivery systems containing polyvinyl acetate

1990-03-05

1991-10-15

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Normally noningestible chewable material or process of...

Packaged, structurally defined, or coated

426 96, A23G 330

Patent

active

050573284

ABSTRACT:
An improved food acid delivery system that effects a controlled release of the acid provides prolonged sourness, flavor and juiciness duration in chewing gums, pharmaceuticals and other confections. The food acid is encapsulated in a matrix comprised of an emulsifier and a polyvinyl acetate, the type of which is selected according to the water solubility of said food acid. A chewing gum composition employing the delivery system and a method for the preparation of both the delivery system and the gum composition are disclosed.

REFERENCES:
patent: 3795744 (1974-03-01), Ogawa et al.
patent: 4088788 (1978-05-01), Ream et al.
patent: 4151270 (1979-04-01), Ream et al.
patent: 4217368 (1980-08-01), Witzel
patent: 4740376 (1988-04-01), Yang
patent: 4800091 (1989-01-01), Glass et al.
patent: 4931293 (1990-06-01), Cherukuri et al.

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