Glycosylation-mediated inhibition of factor X

Drug – bio-affecting and body treating compositions – Designated organic active ingredient containing – Peptide containing doai

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

4241301, 4241371, 436827, 530300, 5303871, 5303875, 530396, A61K 3800, A61K 39395, C07K 400, C07K 1618

Patent

active

061178365

DESCRIPTION:

BRIEF SUMMARY
TECHNICAL FIELD

The invention relates to agents that inhibit the activation of Factor X, and thus are candidates for treatment or prevention of thrombosis. More specifically, the invention concerns agents that affect the normal glycosylation pattern of Factor X and thus diminish its conversion to its activated form. The activated form of Factor X, Factor Xa, is essential for the formation of thrombin, which is, in turn, essential for the formation of blood clots, as well as an inducer of smooth muscle cell proliferation.


BACKGROUND ART

Thrombin is a multifunctional protease that regulates several key biological processes. For example, thrombin is among the most potent of the known platelet activators. In addition, thrombin is essential for the cleavage of fibrinogen to fibrin to initiate clot formation. These two elements are involved in normal hemostasis but in atherosclerotic arteries can initiate the formation of a thrombus, a major factor in pathogenesis of vasoocclusive conditions such as myocardial infarction, unstable angina, nonhemorrhagic stroke and reocclusion of coronary arteries after angioplasty or thrombolytic therapy. Thrombin is also a potent inducer of smooth cell proliferation and may therefore be involved in a variety of proliferative responses such as restenosis after angioplasty and graft-induced atherosclerosis. In addition, thrombin is chemotactic for leukocytes and may therefore play a role in inflammation. (Hoover, R. J., et al. Cell (1978) 14:423; Etingin, O. R., et al., Cell (1990) 61:657.) These observations indicate that inhibition of thrombin formation or inhibition of thrombin itself may be effective in preventing or treating thrombosis, limiting restenosis and controlling inflammation.
The formation of thrombin is the result of the proteolytic cleavage of its precursor prothrombin at the Arg-Thr linkage at positions 271-272 and the Arg-Ile linkage at positions 320-321. This activation is catalyzed by the prothrombinase complex, which is assembled on the membrane surfaces of platelets, monocytes, and endothelial cells. The complex consists of Factor Xa, which is secreted by the liver as a 58 kd precursor and is converted to the active form, Factor Xa, in both the extrinsic and intrinsic blood coagulation pathways. It is known that the circulating levels of Factor X, and of the precursor of Factor Va, Factor V, are on the order of 10.sup.-7 M. There has been no determination of the levels of the corresponding active Factors Va and Xa.
The complete amino acid sequences of human Factor X and Factor Xa are known, and are as described by Davie, E. W., in Hemostasis and Thrombosis, Second Edition, R. W. Coleman et al., eds. (1987) p. 250. Factor X is a member of the calcium ion binding, gamma carboxyglutamyl (Gla)-containing, vitamin K dependent, blood coagulation glycoprotein family, which also includes Factors VII and IX, prothrombin, protein C and protein S (Furie, B., et al., Cell (1988) 53:505).
The mature Factor X protein is preceded by a 40-residue pre-pro leader sequence which is removed during intracellular processing and secretion. The mature Factor X precursor of Factor Xa is then cleaved to the two-chain form by deletion of the three amino acids RKR between the light chain C-terminus and activation peptide/heavy chain N-terminus. Finally, the two chain Factor X is converted to Factor Xa by deletion of the 52 amino acid "activation peptide" sequence generating a light chain of 139 residues and a heavy chain of 254 residues. These are linked through a single disulfide bond between position 128 of the light chain and position 108 of the heavy chain. The light chain contains the Gla domain and an epidermal growth factor-like domain; the protease activity resides in the heavy chain and involves the histidine at position 42, the aspartic at position 88, and a serine at position 185.
Bovine Factor X has also been studied, and the amino acid sequence of bovine Factor X has been reported by Titani, K., Proc Natl Acad Sci USA (1975) 72:3082-3086. The activation peptide of bov

REFERENCES:
patent: 4668621 (1987-05-01), Doellgast et al.
patent: 4742046 (1988-05-01), Bliah et al.
patent: 5059654 (1991-10-01), Hou et al.
patent: 5066480 (1991-11-01), Ogletree et al.
patent: 5190919 (1993-03-01), Fair et al.
patent: 5211937 (1993-05-01), Brandley et al.
patent: 5453272 (1995-09-01), Heerze
Heerze and Armstrong, Biochim & Biophy Res Comm 172:1224-1229, Nov. 15, 1990.
Cadroy et al., "Antithrombotic Effects of Synthetic Pentasaccharide with High Affinity for Plasma Antithrombin III in Non-Human Primates," Thrombosis and Hemostasis,70(4): 631-635 (1993).
Mizuochi et al., J. Biol. Chem., vol. 255, pp. 3526-3531 (1980).
Nesheim et al., J. Biol. Chem., vol. 254, pp. 10952-10962 (1979).
Nesheim et al., J. Biol. Chem., vol. 256, pp. 6537-6540 (1981).
Sata et al., American Journal of Pathology, vol. 139(6), pp. 1435-1448 (1991).
Sinha et al., J. Biol. Chem., vol. 268, No. 5, pp. 3048-3051 (1993).
Skogen et al., J. Biol. Chem., vol. 256, pp. 2306-2310 (1984).
Steinberg et al., Hemostasis and Thrombosis, "Activation of Factor X," Coleman, R.W. et al. eds. J.B. Lippencott, Philadelphia, PA, pp. 112-119 (1987).
Titani, Proc. Natl. Acad. Sci. USA, vol. 72, pp. 3082-3086 (1975).
Watzke et al., J. Biol. Chem., vol. 285, pp. 11982-11989 (1990).
Waxman et al., Science, vol. 248,pp. 593-596 (1990).
Chattopadhay et al., The Journal of Biological Chemistry, vol. 264(19), pp. 11025-11043 (1989).
Davie, "The Blood Coagulation Factors: Their cDNAs, Genes and Expression," Hemostasis and Thrombosis, 2nd ed., R.W. Colman et al., eds. (1987), pp. 242-267.
DiScipio et al., Biochemistry, vol. 16, pp. 5253-5260 (1977).
Dunwiddie et al., J. Biol. Chem., vol. 264, pp. 16694-16699 (1989).
Etingin et al., Cell, vol. 61, pp. 657-662 (1990).
Fair et al., J. Clinical Invest., vol. 648, pp. 884-894 (1979).
Freyssinet, FEBS Letters, vol. 124(1), pp. 48-52 (1981).
Furie et al., Cell, vol. 53, pp. 505-518 (1988).
Girard et al., Nature, vol. 338, pp. 518-520 (1989).
Girard et al., Science, vol. 248, pp. 1421-1424 (1990).
Hase et al., J. Biological Chemistry, vol. 265, pp. 1858-1861 (1990).
Hoover et al., Cell, vol. 14, pp. 423-428 (1978).
Husten et al., J. Biological Chemistry, vol. 262, pp. 12953-12961 (1987).
Iino et al., J. Biochem., vol. 116, pp. 335-340 (1994).
Jesty et al., The Journal of Biological Chemistry, vol. 250(12, pp. 4497-4504 (1975).
Krishnaswamy et al., J. Biological Chemistry, vol. 263, pp. 3823-3824 (1988).
Duffy, et al., "Intrinsic Pathway Activation of Factor X and its Activation Peptide-deficient Derivative, Factor X," Journal of Biological Chemistry, vol. 267, No. 11, Issue of Apr. 15, pp. 7821-7827 (1991).
Engel, et al., "Stalic Acid Content and the Biological Activity of Stuart Factor (F X)," Thrombosis Haemostaisis, vol. 46(1), p. 297, (1981).
Horton, et al., "Lectin Affinity Chromatography of Proteins Bearing O-Linked Oligosaccharides: Application of Jacalin-Agarose," Analytical Biochemistry, pp. 271-277 (1990).
Inoue, et al., "Identification of O-linked oligosaccharide chains in the activation peptides of blood coagulation Factor X: The role of the carbohydrate moieties in the activation of Factor X," Eur. J. Biochem, pp. 218, 153-163 (1993).
Nakagawa, et al., "Identification of the oligosaccharide structures of human coagulation Factor X activation peptide at each glycosylation site," Glycoconjugate Journal, pp. 173-181 (1995).
Okamoto, et al., "Decreased Blood Coagulation Activities in Carbohydrate-Deficient Glycoprotein Syndrome," J. Inher. Metab. Dis., pp. 435-440 (1993).
Seegers, et al., "Purification and Some Properties of Autoprothrombin II-A: An Anticoagulant Perhaps Also Related to Fibrinolysis," Thrombosis Research, vol. 1, pp. 443-460 (1972).
Yin, et al., "Rabbit Plasma Inhibitor of the Activated Species of Blood Coagulation Factor X,", The Journal of Biological Chemistry, pp. 3694-3702(1971).

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Glycosylation-mediated inhibition of factor X does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Glycosylation-mediated inhibition of factor X, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Glycosylation-mediated inhibition of factor X will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-96098

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.