Process for producing a reduced calorie lipid composition

Organic compounds -- part of the class 532-570 series – Organic compounds – Fatty compounds having an acid moiety which contains the...

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554157, C11C 302

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active

052986373

ABSTRACT:
A convenient method of obtaining an esterified alkoxylated polyol composition containing long chain saturated linear acyl groups which avoids the use of free C.sub.20 -C.sub.24 fatty acids is provided. The method yields a reduced calorie admixture of a substantially digestion-resistant esterified alkoxylated polyol and a digestible fatty acid triglyceride.

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