Modified gelatin with a reduced gel-melting point

Details Modified gelatin with a reduced gel-melting point Modified gelatin with a reduced gel-melting point

1974-09-25

1976-10-05

Jacobs, Lewis T.

Chemistry of carbon compounds

Miscellaneous organic carbon compounds

C-metal

424101, C09H 100

Patent

active

039843912

ABSTRACT:
The invention relates to a modified gelatin with a reduced gel-melting point. The gel-melting point of the modified gelatin is reduced by converting at least 6% of the optically active amino acid residues in the gelation from this original L-form to D-form.

REFERENCES:
patent: 2413815 (1947-01-01), Epstein
patent: 2834683 (1958-05-01), Corben et al.
patent: 3057782 (1962-10-01), Lindner et al.
patent: 3763138 (1973-10-01), Rakoczy
patent: 3778278 (1973-12-01), Rakoczy

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