Process for recovering protease

Chemistry: molecular biology and microbiology – Enzyme – proenzyme; compositions thereof; process for... – Hydrolase

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435213, 435218, 435219, 435225, 435816, 435 70, C12N 948, C07G 702

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042129451

ABSTRACT:
Protease is recovered by reacting a first amino acid whose amino group is protected with a protective group with a second amino acid whose carboxyl group is protected with a protective group, in an aqueous medium in the presence of a protease to result a peptide synthesis to deposit the addition compound of a dipeptide and said second C-terminal protected amino acid; dissolving said addition compound into the aqueous medium by adding a polar organic solvent which is miscible with water and separating an insoluble material from the resulting suspension by a solid-liquid separation to isolate the protease.

REFERENCES:
patent: 4086136 (1978-04-01), Isowa et al.
patent: 4119493 (1978-10-01), Isowa et al.
Perlman, Methods in Enzymology, vol. XIX, pp. 646-647, 688-693, 696-697, 758, 759 and 785, (1970).
Journal of Fermentation Technology, 40, 346-353, (1962).
Journal of Biological Chemistry, 212, 255-269, (1955).

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