Selective cleavage of naringin

Details Selective cleavage of naringin Selective cleavage of naringin

1990-02-23

1991-04-16

Griffin, Ronald W.

Organic compounds -- part of the class 532-570 series

Organic compounds

Carbohydrates or derivatives

536 41, 536 181, 536 182, 536 185, 536124, C07H 100, C07H 108

Patent

active

050083813

ABSTRACT:
Naringin is selectively cleaved into L-rhamnose and naringenin-t-7-glucoside by heating naringin in solution under particular conditions of acid hydrolysis. Upon cooling the reaction medium, a liquid phase containing L-rhamnose and a semi-solid phase containing naringenin-7-O-glucoside are obtained from which those compounds may be isolated.

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