Medical protein hydrolysate, process of making the same and proc

Details Medical protein hydrolysate, process of making the same and proc Medical protein hydrolysate, process of making the same and proc

1982-03-18

1984-06-19

Phillips, Delbert R.

Drug, bio-affecting and body treating compositions

Immunoglobulin, antiserum, antibody, or antibody fragment,...

Reduced antigenicity, reduced ability to bind complement, or...

260112R, A61K 3700, C07G 700

Patent

active

044553021

ABSTRACT:
Medical Protein Hydrolysate is produced from the feet of young freshly killed poultry or other young freshly killed animal sources of protein which are sufficiently immature that the resulting protein lacks antigenic properties. The protein, thus produced, is an extract of polypeptides and amino acids having as little biological disruption as possible. It is in the form of a powder or a gel, each of which is suitable for topical application to living cells of animals and humans for aiding in healing. The process of production of the Protein Hydrolysate includes treating the washed and comminuted poultry feet or other source of protein with a dilute acid, preferably acetic acid, and drying under low heat conditions the resulting solution to a powder or to a gel. The process of using the Protein Hydrolysate including periodic topical application to a traumatized (wound) area. In the event that treatment is to be below the surface, an aqueous solution of the protein can be injected into the area to be treated.

REFERENCES:
patent: 4216204 (1980-08-01), Robertson

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