Process of producing calcium-supplemented milk drinks

Details Process of producing calcium-supplemented milk drinks Process of producing calcium-supplemented milk drinks

1996-05-07

1999-06-15

Pratt, Helen

Food or edible material: processes, compositions, and products

Product with added plural inorganic mineral or element...

426522, 426580, 426583, A23C 2110

Patent

active

059120320

ABSTRACT:
A process for producing a calcium-supplemented milk drink, by adding to cow's milk, a whey mineral being of a calcium content of 2 to 8% by weight and produced by removing the protein and lactose from whey and concentrating the resulting whey by ultrafiltration and/or microfiltration. By the process, there is produced a calcium-supplemented milk drink having good flavor with no precipitate of calcium salts or being provided with attractive flavor, and being capable of passing through the sterilization process to be prepared into a commercially aseptic state.

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