Cleaning and liquid contact with solids – Apparatus – Automatic controls
Reexamination Certificate
2007-08-14
2007-08-14
Perrin, Joseph L. (Department: 1746)
Cleaning and liquid contact with solids
Apparatus
Automatic controls
C134S186000, C134S200000
Reexamination Certificate
active
11312405
ABSTRACT:
A dishwasher includes a wash and rinse system that operates to dislodge soil particles that adhere to internal surfaces of a washing chamber. During wash and rinse cycles, the washing chamber is initially filled to a first level with washing fluid. The washing fluid is drawn into a wash system through operation of a pump, that causes the washing fluid in the washing chamber to fall to a second level, and directed to a spray arm that sprays jets of washing fluid onto the kitchenware. Thereafter, the wash system enters a pause period during which the washing fluid is caused to return to the first level in the washing chamber to loosen particles from walls of the chamber. After the pause period, the trajectory of the jets of washing fluid is varied to further clean the kitchenware and the internal surfaces of the washing chamber.
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Elick Robert A.
Raches Scott D.
LaFrenz Michael D.
Morrison John
Perrin Joseph L.
Whirlpool Corporation
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