Molded egg-shaped food product, and method and mold for...

Details Molded egg-shaped food product, and method and mold for... Molded egg-shaped food product, and method and mold for...

2007-05-08

2007-05-08

Becker, Drew (Department: 1761)

Foods and beverages: apparatus

Cooking

With other treating or handling of material

C099S440000, C099S447000, C099S448000, C425S233000, C425S346000, C425S588000, C425S589000, C425S595000, C425SDIG024

Reexamination Certificate

active

10304408

ABSTRACT:
A mold for making an egg-shaped food product includes top and bottom mold halves which cooperate when joined to form an egg-shaped interior mold cavity adapted for receiving a liquid foodstuff. The top and bottom mold halves define a plurality of thermal transit holes passing in registration through the top and bottom mold halves. The thermal transit holes are located adjacent to the interior mold cavity for promoting movement of heat between the interior mold cavity and an environment within which the mold is placed. An injection port is formed in one of the top and bottom mold halves, and communicates with the interior mold cavity for introducing the liquid foodstuff into the interior mold cavity. A fastener joins the top and bottom mold halves together to seal the interior mold cavity.

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patent: 5795529 (1998-08-01), Reid, Jr.
patent: 6235325 (2001-05-01), Greitzer

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