Multi-layer food product system and process

Plastic article or earthenware shaping or treating: apparatus – Means feeding fluent stock from plural sources to common... – Extrusion shaping means

Reexamination Certificate

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Details

C425S133500, C425S462000, C425S463000

Reexamination Certificate

active

10918560

ABSTRACT:
A system produces a multi-layer product by forming as many different ingredients as is required for the final product in steps that can be separate from each other and then combining these ingredients in an extrusion die that is formed to flow the separate ingredients in side-by-side flow paths and then combine them where necessary for the final product to be formed. Specifically, two of the flow paths are sandwiched by a third flow path whereby the final product is in the form of a sandwich with two ingredients in layers between two separate layers of a third ingredient. A specific example of the food product is an animal food treat in the form of a cheeseburger.

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