Refrigeration – Means producing shaped or modified congealed product – With means for working congealing material – e.g. – beater
Reexamination Certificate
2005-09-06
2005-09-06
Doerrler, William C. (Department: 3744)
Refrigeration
Means producing shaped or modified congealed product
With means for working congealing material, e.g., beater
C062S381000, C165S092000, C366S147000
Reexamination Certificate
active
06938435
ABSTRACT:
The invention relates to a method of producing a plurality of portions of a precooked food wherein the food is initially cooked at temperatures above 80° C. and prepared, the food is then cooled in a cooling phase within a maximum time of 120 min passing through the temperature range of 55° C. to 8° C. to a final temperature in the range of 8° C. to 0° C., and stored for a few days at the final temperature. The food is poured into an agitator vessel (22) during the cooling phase wherein the food is simultaneously thoroughly mixed and cooled during the cooling phase by an agitator (01, 26) constructed as a heat exchanger according to the invention.
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Goseling Hubert
Kienzle Paul
McGlew and Tuttle , P.C.
Metos Oy Ab
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