Method and apparatus for removing skin from salted, seasoned or

Details Method and apparatus for removing skin from salted, seasoned or Method and apparatus for removing skin from salted, seasoned or

1975-08-15

1977-05-03

Mancene, Louis G.

17 62, 17 51, A22C 2502

Patent

active

040205282

ABSTRACT:
A method and apparatus for removing skin from pretreated fish, preferably from herring filets, wherein the opened fish is passed skin side up on a conveyor belt through a cutting and cleaning apparatus in which the skin of the fish is contacted with an acid to produce a denaturization of the fish and liquid jets are directed against the skin at a suitable angle to remove the skin which is flushed away together with other parts of the fish severed during the cutting and skin removing operation.

REFERENCES:
patent: 2172471 (1939-09-01), Grow
patent: 2172472 (1939-09-01), Grow
patent: 2928118 (1960-03-01), Hairston
patent: 2993227 (1961-07-01), Couret
patent: 3546738 (1970-12-01), Heck
patent: 3806612 (1974-04-01), Satz et al.
patent: 3806616 (1974-04-01), Mencacci et al.
patent: 3908230 (1974-04-01), Hartmann

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