Roasting oven with dual heating elements

Details Roasting oven with dual heating elements Roasting oven with dual heating elements

2005-03-15

2005-03-15

Pelham, Joseph (Department: 3742)

Electric heating

Heating devices

Combined with container, enclosure, or support for material...

C219S386000, C219S402000, C219S432000, C219S433000, C219S541000, C219S542000

Reexamination Certificate

active

06867394

ABSTRACT:
A roasting oven having a large capacity heating well including a wrap-around heating element for heating the side walls thereof and a top heating element for browning. A function control panel featuring a touch-film interface and digital display of cooking modes is provided for the user's convenience. The heating elements are fabricated in alternative embodiments to provide single-sided or double-sided configurations for particular heating applications. A lid member including the top heating element is attached to the roasting oven by electrically conductive supporting structures, which incorporate the electrical circuit for the top heating element and also provide for convenient disconnection thereof for cleaning and storage. In an alternative embodiment the top heating element is omitted to reduce manufacturing costs and standard electromechanical switches and temperature controls provide the functions of the oven. The roasting oven includes a food serving set having an array of food containers in different embodiments.

REFERENCES:
patent: 2187888 (1940-01-01), Nachumsohn
patent: 2265295 (1941-12-01), Layton
patent: 2292854 (1942-08-01), Wilcox
patent: 3393295 (1968-07-01), Jepson et al.
patent: 4024377 (1977-05-01), Henke
patent: 4358668 (1982-11-01), McMullan et al.
patent: 5667712 (1997-09-01), Sutorius et al.
patent: 6170388 (2001-01-01), Shovick
patent: 3606800 (1987-09-01), None

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