Device and method for frothing and steaming milk

Food or edible material: processes – compositions – and products – Processes – Including gas-liquid contact

Reexamination Certificate

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Details

C426S519000, C426S569000, C099S453000, C099S293000, C099S323100

Reexamination Certificate

active

08003148

ABSTRACT:
A device for frothing and steaming milk has a steamer (1) and a steamer tube (3) connected to a steam conduit (2). The steam conduit (2) is provided with an air feeder port (6) which can be closed off. The steamer tube (3) has a temperature sensor (11) for sensing the milk temperature. The device has furthermore a controller (13) devised to open/close the air feeder port (6) as a function of the operating mode and/or sensed milk temperature. When the milk is steamed the air feeder port (6) remains closed whilst when frothing the milk it normally firstly remains closed until opened at a predefined milk temperature so that air can be mixed in the flow of steam.

REFERENCES:
patent: 4715274 (1987-12-01), Paoletti
patent: 5330266 (1994-07-01), Stubaus
patent: 6786138 (2004-09-01), Johnson et al.
patent: 6901848 (2005-06-01), Beretta
patent: 7600467 (2009-10-01), Coccia et al.

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