Method for determining galactitol

Chemistry: molecular biology and microbiology – Measuring or testing process involving enzymes or... – Involving oxidoreductase

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435 29, 435104, 435830, C12Q 132

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active

049238035

ABSTRACT:
The galactitol level in the body fluid, e.g. blood or urine, is determined by the method that comprises allowing a body fluid sample to contact in vitro with a bacterium capable of producing D-tagatose from galactitol, and measuring the D-tagatose. Such bacterium is of the genus Arthrobacter, specifically, Arthrobacter globiformis ST-48 FERM P-7592 or its mutant, or of the genus Pseudomonas. The method is useful for detecting galactose dysbolism.

REFERENCES:
Izumori, K. et al., Applied and Environmental Microbiology, 46(5), 1055-1057 (1984).
Feigl, F., "Chemistry of Specific, Selective and Sensitive Reactions", p. 86, Academic Press, New York, 1949.
White, A. et al., "Principles of Biochemistry", p. 28, McGraw-Hill, New York, 1968 (Fourth Edition).

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