Chemistry: molecular biology and microbiology – Measuring or testing process involving enzymes or... – Involving viable micro-organism
Patent
1983-05-16
1986-02-04
Wiseman, Thomas G.
Chemistry: molecular biology and microbiology
Measuring or testing process involving enzymes or...
Involving viable micro-organism
435 29, 435911, C12Q 104, C12Q 102, C12R 1645
Patent
active
045686386
ABSTRACT:
A process for screening microorganisms to identify those microorganisms capable of the production of glucose-2-oxidase is disclosed. Microorganisms are cultured on a solid medium. Those capable of producing glucose-2-oxidase are identified by reaction of the hydrogen peroxide surrounding each such microorganism with a hydrogen peroxide indicating reagent. The process is particularly useful for the early detection of glucose-2-oxidase activity in slow growing strains of microorganisms such as Basidiomycetes.
REFERENCES:
patent: 3981773 (1976-09-01), Galzy et al.
patent: 4246347 (1981-01-01), Neidleman et al.
patent: 4321323 (1982-03-01), Maselli et al.
patent: 4321324 (1982-03-01), Maselli et al.
patent: 4351902 (1982-09-01), Neidleman et al.
patent: 4423149 (1983-12-01), Amon, Jr. et al.
patent: 4440855 (1984-04-01), Horwath et al.
patent: 4442207 (1984-04-01), Horwath et al.
patent: 4447531 (1984-05-01), Horwath et al.
Whitaker, J. R. Principles of Enzymology for the Food Sciences, Marcel Dekker, Inc., pp. 561-570, 1972.
Huleatt Jayme A.
Kornutik Richard
Nabisco Brands Inc.
Wiseman Thomas G.
LandOfFree
Method for screening microorganisms for the production of glucos does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Method for screening microorganisms for the production of glucos, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method for screening microorganisms for the production of glucos will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-2340757