Method and apparatus for analysis of saccharides

Chemistry: physical processes – Physical processes – Crystallization

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23230R, 23230PC, 127 36, 127 46R, G01N 2100, G01N 3104, G01N 3300

Patent

active

042784387

ABSTRACT:
An accurate new method and a new reagent for the chromatographic preparation and analysis of mixtures of both reducing and non-reducing saccharides is given, the mixture of saccharides being first separated, the oligosaccharides present in the obtained eluate fractions being hydrolyzed to monosaccharides and with the present monosaccharides being reacted with the new reagent to photometricably detectable compounds.

REFERENCES:
patent: 3375080 (1968-03-01), Fuji et al.
patent: 3630681 (1971-12-01), Arikawa
patent: 3694158 (1972-09-01), Lauer et al.
patent: 3694160 (1972-09-01), Sagusa et al.
patent: 3785864 (1974-01-01), Lauer et al.
patent: 3806363 (1974-04-01), Takasaki
patent: 3817787 (1974-06-01), Hertzen et al.

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