Process for the extraction of lactones from lipid material

Details Process for the extraction of lactones from lipid material Process for the extraction of lactones from lipid material

1988-12-13

1990-05-22

Paden, Carolyn

Food or edible material: processes, compositions, and products

Inhibiting chemical or physical change of food by contact...

Treating liquid material

426536, A23D 500

Patent

active

049276522

ABSTRACT:
The present invention is concerned with a process for the extraction of lactones from a lactone-containing lipid material, by contracting a medium, having a temperature near the critical temperature of the medium, and having a pressure near the critical pressure of the medium, with the lipid material, and subsequently removing the medium, wherein the medium, upon contacting, has a temperature T (in .degree.C.), and pressure P (in bar), such that:

REFERENCES:
patent: 4504503 (1985-03-01), Biernoth
Arul 1987, Fractionation of Anhydrous Milk Fat by Superficial Carbon Dioxide J. Food Science 52(5) 1231.

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