Method of preparing popcorn

Food or edible material: processes – compositions – and products – Treatment of packaged product by electrical or wave energy

Patent

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Details

426412, B65B 2968, A23L 118

Patent

active

049276484

ABSTRACT:
A method of preparing popcorn in a flexible, generally tubular, three-surface, single-pleated, microwave-penetrable package. Two transverse seals and one lengthwise-extending seam seal the package. Venting means releases accumulated steam produced by the popping corn and the package maintains its expanded structure even after venting has commenced. A convenient means of opening the package is also provided.

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