Process for preparing starchy products

Details Process for preparing starchy products Process for preparing starchy products

1997-03-25

2000-07-18

Prats, Francisco

Chemistry: molecular biology and microbiology

Micro-organism, tissue cell culture or enzyme using process...

Preparing compound containing saccharide radical

435 99, 435101, 536102, 426661, C12P 1916, C12P 1904, C08B 3000, A23L 10522

Patent

active

060905948

ABSTRACT:
The invention relates to a starch composition containing a relatively high proportion of so called "resistant starch" structures. The compositions of the invention are obtrained by debranching an aqueous slurry of a gelatinized starch and retrograding the resulting product

REFERENCES:
patent: 3766011 (1973-10-01), Kurimoto et al.
patent: 3788946 (1974-01-01), Kurimoto et al.
patent: 3881991 (1975-05-01), Kurimoto et al.
patent: 4971723 (1990-11-01), Chiu
patent: 5281276 (1994-01-01), Chiu et al.
patent: 5409542 (1995-04-01), Henley et al.

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