Food product

Food or edible material: processes – compositions – and products – Processes – Preparation of product which is dry in final form

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426618, A23B 908, A23B 910, A23L 1182

Patent

active

050987267

ABSTRACT:
Precooked dried rice is obtained by treating rice during or after cooking with an aqueous solution of a saccharide, like dextrose. After draining and rinsing, the treated cooked rice is frozen and dried to a moisture content of 5-10 wt. %.

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Japanese Abstract J79016577.
Japanese Abstract, vol. 5, No. 152, JP-A-5685245.

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