Process for the production of masa flour

Details Process for the production of masa flour Process for the production of masa flour

1998-08-20

2000-05-30

Bhat, Nina

Food or edible material: processes, compositions, and products

Processes

Preparation of product which is dry in final form

426479, 426504, 426508, A23B 403, A23B 4044

Patent

active

060688734

ABSTRACT:
This invention is directed to a continuous process for the production of flour and dough using separate components of cereal grain. Masa flour and dough is made by blending component parts of corn kernels, hydrating the blend, tempering the blend and cooking the tempered blend.

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