Proteinase inhibitor for food processing

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Recombinant dna technique included in method of making a...

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4353201, 435325, 4352523, 530350, 530300, 536 231, C12P 2106, C07H 1700, C07K 1400

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060664711

ABSTRACT:
A cDNA encoding the cysteine proteinase inhibitor cystatin has been isolated from trout. The encoded cystatin protein is useful to inhibit cysteine proteinases in food processing, for example in the production of surimi. The full-length cystatin cDNA clone comprises 674 base pairs and encodes a protein of 132 amino acid residues, which is processed to a mature protein of 111 amino acids.

REFERENCES:
Yamashita, GenBank, Accession No. D86628 "Chum Solmon mRNA . . . ", Nov. 12, 1996.
Li, GenBank, Accession No. U33555 "Oncorhynchus mykiss cystatin cRNA . . . ", Nov. 29, 1995.
Yamashita & Kongagaya, J. Biochem. 120(3): 483-487 (1996).

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