Process for production of highly unsaturated fatty acid having o

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing oxygen-containing organic compound

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435911, 435244, 435249, C12P 764, C12N 138, C12N 128, C12N 114

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051282500

ABSTRACT:
A process for the production of a highly unsaturated fatty acid having an odd number of carbon atoms by culturing a microorganism belong to the genus Mortierella and capable of producing the fatty acid; and a process for the production a highly unsaturated fatty acid having an odd number of carbon atoms, typically represented by 8,11,14-nonadecatrienoic acid, by culturing a microorganism capable of producing arachidonic acid.

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Hoffmann, B., and Rehm, H. J. 1978. "Degradation of Long-Chain n-Alkanes by Mucorales IV" European Journal of Applied Microbiology and Biotechnology, vol. 5, pp. 189-195.
Ainsworth, G. C., and Bisby, G. R. 1954. "Systematic Arrangement of the Genera of Myxothallophyta and Eumycetes". In A Dictionary of the Fungi, Fourth Edition; Commonwealth Mycological Institute, Kew, Surrey, pp. 386-388.
Hortmann, L, and Rehm, H. J., 1984. "Inhibitory Effect of Undecanoic Acid on the Biosynthesis of Long-Chain Fatty Acids in Mortierella isabellina". Applied Microbiology & Biotechnology, vol. 20, pp. 139-145.
Hoffmann, B., and Rohm, H. J. 1976a. "Degradation of Long-Chain n-Alkanes by Mucorales. I." European Journal of Applied Microbiology, vol. 3, pp. 19-30.
Hoffmann, B., and Rehm, H. J. 1976b. "Degradation of Long-Chain n-Alkanes by Mucorales. II." European Journal of Applied Microbiology, vol. 3, pp. 31-41.
List of Cultures 1987 Centraalbureau Voor Schimmelcultures, Netherlands.
Institute for Fermentation Osaka-List of Cultures 1988 Eighth Edition, vol. 1, Japan.
Institute for Fermentation Osaka-List of Cultures 1978 Sixth Edition, Japan.

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