Method of increasing the hatchability of eggs by feeding hens ca

Drug – bio-affecting and body treating compositions – Designated organic active ingredient containing – Radical -xh acid – or anhydride – acid halide or salt thereof...

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A61K 31205

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active

053627539

ABSTRACT:
The present invention relates to a method of feeding female birds with a feed formulation which enhances the hatchability of the eggs laid, as evidenced by an increase in hatching percentage. Poultry diets of this invention include an amount of a carnitine, such as L-carnitine or a L-carnitine salt. The amount present in the diet is such that the hatchability of eggs laid by hens fed this diet is increased.

REFERENCES:
Chang et al. Poultry Sci 54(5):1718-1720, 1975.
Waldroup et al. Poultry Sci 55(6):2342-2347, 1976.
Lee et al. Korean J Anim Sci 27(3):161-168, 1985. (Abstract Only).
Lee et al. Korean J Anim Sci 27(3):169-175, 1985. (Abstract Only).
Cartwright et al. Poultry Sci 65(Supp. 1):21, 1986.
Lilburn et al. Poultry Sci 69(7):1126-1132, 1990.
Sherman et al. Poultry Sci 71(Supp. 1):64, 1992.

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