Means and a method for thermally protecting fruits and vegetable

Details Means and a method for thermally protecting fruits and vegetable Means and a method for thermally protecting fruits and vegetable

1994-02-23

1996-07-16

Raduazo, Henry E.

Plant husbandry

Cover, shade, or screen

Adjustable on supporting structure or having means allowing...

383 43, A01G 1300

Patent

active

055355439

ABSTRACT:
Fruit or vegetables still maturing on a parent plant are protected from damage due to soft freeze by enclosing the fruits or vegetables within a bag made of flexible, thermally insulating, water and air permeable material that remains stable in prolonged sunlight. The bag is globular in shape and has a single elasticized opening. Examples of suitable bag materials include wool, acrylic, modacrylic, polyester, polypropylene, and fiber blends containing these materials. Other suitable materials include jute, flax, and hemp, for use in burlap material.

REFERENCES:
patent: 1513866 (1924-11-01), Sheridan
patent: 1994962 (1935-03-01), Rushfeldt
patent: 2585214 (1952-02-01), Belmont
patent: 2600300 (1952-06-01), Katz
patent: 4731042 (1988-03-01), McKay

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