Immobilization of microbial cells and enzymes in calcium alginat

Chemistry: molecular biology and microbiology – Carrier-bound or immobilized enzyme or microbial cell;... – Enzyme or microbial cell is immobilized on or in an organic...

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435 41, 435177, 435182, 4352625, 210601, C12N 1110, C12N 1102, C12N 1104, C12P 100, C02F 300

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061534161

ABSTRACT:
Microorganisms or enzymes immobilized in beads are prepared using a combination of calcium alginate, polyethylene glycol (PEG) and polyethylene imide (PEI). An aqueous solution containing 1-14% by weight each of calcium alginate, PEG and PEI is combined with a concentrated solution of a microorganism or an enzyme to form a mixture. The mixture is combined with an aqueous solution of 4-8% w/v CaCl.sub.2 to form spherical beads that are allowed to remain in the solution for 3-4 hours. Thereafter, the beads are rinsed with water for 2-3 minutes, transferred to water in a mixer, and stirred with a magnet for 6-9 hours. The resultant beads containing the microorganism or enzyme can be used for removing inorganic nitrogen and organic carbon in waste water, or in processes for making biochemical products.

REFERENCES:
patent: 4996150 (1991-02-01), Joung et al.
patent: 5175093 (1992-12-01), Seifert
Suhaila, et al. Biotechnology Letters, vol. 4, No. 9, 1982, pp. 611-614.

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