Method of making fruit-flavored chewing with prolonged flavor in

Details Method of making fruit-flavored chewing with prolonged flavor in Method of making fruit-flavored chewing with prolonged flavor in

1994-04-12

1995-05-09

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Normally noningestible chewable material or process of...

426 6, A23G 330

Patent

active

054137993

ABSTRACT:
A method is provided for making a free fruit-flavoring chewing gum having enhanced long-term flavor intensity. A restrainer is selected which has a solubility parameter within .+-.2.0 [J/m.sup.3 ].sup.1/2 .times.10.sup.-3 of the solubility parameter of a free fruit flavoring agent in the chewing gum. The restrainer is added to the chewing gum in an amount sufficient to prolong the pleasant chewing life of the gum by at least one minute, and often by two or more minutes. Further flavor enhancement can be achieved by increasing the amount of the restrainer, increasing the molecular weight of the restrainer, or increasing the amount of free fruit flavoring agent once the restrainer has been properly selected.

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