Microorganisms of the genus Erwinia useful for preparing 2,5-dik

Details Microorganisms of the genus Erwinia useful for preparing 2,5-dik Microorganisms of the genus Erwinia useful for preparing 2,5-dik

1989-09-05

1992-07-28

Lilling, Herbert J.

Chemistry: molecular biology and microbiology

Micro-organism, per se ; compositions thereof; proces of...

Bacteria or actinomycetales; media therefor

435137, 435138, 435847, C12R 118, C12P 760

Patent

active

051340771

ABSTRACT:
2,5-Diketo-D-gluconic acid is prepared in high yield and in high broth concentration by cultivating newly isolated microorganisms of genus Erwinia in an aqueous nutrient medium in the presence of D-glucose. The production is also possible by simple contact of said microorganisms or their processed products therefrom, with D-glucose.

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