Buffer composition and method for the electrophoretic separation

Chemistry: electrical and wave energy – Processes and products – Electrostatic field or electrical discharge

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204180S, 252408, 252500, 424230, B01D 5702, G01N 3368, A61K 3160

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active

043211194

ABSTRACT:
A non-barbiturate buffer composition for use in the electrophoretic separation of proteins into fractions, the buffer composition consisting essentially of a water soluble salicylate, a water soluble inorganic salt such as sodium chloride, and buffer to maintain the pH at from about 8.2 to 9.0.

REFERENCES:
patent: 3686087 (1972-08-01), Vestermark
patent: 4146454 (1979-03-01), Haber
Bates et al., J. Res. Nat'l. Bur. Stand. vol. 32 pp. 131, 132 (1944).
The Book of pH, by Webber, p. 94, pub. by George Newnes Ltd., London (1957).
Electrophoresis and Immunoelectrophoresis by Cawley, pp. 330-332, pub. by Little, Brown & Co. Boston (1969).

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