Stabilized caloric nutrient solution and a multicompartmental sy

Drug – bio-affecting and body treating compositions – Designated organic active ingredient containing – Carbohydrate doai

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A61K 3170

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active

057600058

ABSTRACT:
The invention relates to a caloric nutrient solution for human parenteral nourishing, containing at least one reducing sugar and a stabilizer for the sugar or sugars and, if desired, further energizers, the solution being free of amino acids and their salts and containing N-acetyl cysteine as stabilizer. The invention also relates to a multicompartmental system or multiple recipient for human parenteral nourishing, comprising at least one compartment or recipient which contains amino acids and one compartment or recipient which contains the stabilized nutrient solution. Mixing of the two solutions yields color-stable, permanent mixed solutions.

REFERENCES:
patent: 3950529 (1976-04-01), Fischer et al.
Friedman, M., Molnar-Perl, I; Inhibition of Browning by Sulfur Amino Acids. 1. Heated Amino Acid-Glycose Systems; Journal of Agricultural and Food Chemistry, 1990, 38, pp. 1642-1647.
Seydel, Hildegund; Dissertation, 1938, pp. 57-58. No translation.
Schmidl, M., Massaro, S., Labuzza T.; Parenteral and Enteral Food Systems; Food Technology, 1988, pp. 77-87.

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