Microwave oven having low-energy defrost and high-energy cooking

Details Microwave oven having low-energy defrost and high-energy cooking Microwave oven having low-energy defrost and high-energy cooking

1985-06-03

1986-07-08

Leung, Philip H.

Electric heating

Metal heating

Of cylinders

219 1055M, 219 1055R, 219518, 99325, H05B 668

Patent

active

045995036

ABSTRACT:
A microwave oven comprises a weight detector for detecting the weight of a foodstuff to be heated, a condition detector for detecting a substance emitted from the food as a result of heating, and a control unit that responds to the output of the weight detector by setting a defrost time period in which the food is to be defrosted. The microwave energy is set to a low level during the defrost period. Upon the termination of the defrost, the energy is raised to a higher level and continued for a period of time determined as a function of the interval between the instant the defrost mode terminates and the instant the amount of the detected substance reaches a predetermined value.

REFERENCES:
patent: 4097707 (1978-06-01), Kobayashi et al.
patent: 4336433 (1982-06-01), Yokozeki
patent: 4379964 (1983-04-01), Kanazawa et al.
patent: 4441002 (1984-04-01), Teich et al.
patent: 4453066 (1984-06-01), Mori
patent: 4481394 (1984-11-01), Tanabe
patent: 4508948 (1985-04-01), Carlson

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