Foods and beverages: apparatus – Cooking – Automatic control
Patent
1996-08-09
1997-05-13
Simone, Timothy F.
Foods and beverages: apparatus
Cooking
Automatic control
99331, 99348, 99468, 366 98, 366146, 366314, A21B 100, A21D 800, A47J 2700, A47J 3701
Patent
active
056282400
ABSTRACT:
A bread baking apparatus makes dough by kneading raw ingredients tossed into a bread baking case installed in an oven, and baking after fermentation. The object of this invention is to conveniently provide attractive-appearing bread having a specified expanded volume and a prespecified color when baked. Namely, in order to prevent undesirable results, such as expanding more or less than specified in the fermenting process, or being affected by external room temperature and humidity which has penetrated the oven through a glass lid installed on the baking oven, this apparatus is provided with means for detecting fermenting conditions while fermenting, and means for extending the fermenting process time. This apparatus is further provided with baking timer means for defining the color of the final baked product by applying temperature measuring means. Furthermore, air ventilating and heating means, especially uniform heating means during baking are provided in this apparatus to prevent unwanted changes in the baking bread.
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Funai Electric Co. Ltd.
Simone Timothy F.
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