Water soluble tea extracts

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material

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426597, A23F 318

Patent

active

051962144

ABSTRACT:
To increase the yield of soluble solids obtained from tea leaves for preparing instant teas, spent tea residues obtained from tea leaves extracted by a hot aqueous medium are hydrolyzed with cellulase in water to obtain an aqueous extract containing soluble hydrolyzed spent tea residue. To increase yield further, insoluble residue separated from the extract obtained from the cellulase hydrolysis is hydrolyzed with a protease in water to obtain an extract containing further soluble hydrolyzed spent tea residue.

REFERENCES:
patent: 4483876 (1984-11-01), Petersen
patent: 4668525 (1987-05-01), Creswick
English Language Abstract of Japanese Patent Number 7114958 (1971).
English Language Abstract of Soviet Patent 683709 (1985).
English Language Abstract of German Patent 2229401 (1972).
English Language Abstract of Japanese Patent 7110919 (1971).

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