Food or edible material: processes – compositions – and products – Treatment of live animal
Patent
1995-03-01
1996-10-15
Kepplinger, Esther
Food or edible material: processes, compositions, and products
Treatment of live animal
426 21, 426630, 426 19, 426 28, A23L 100, A23L 120, A23L 1211, A23L 1202
Patent
active
055652255
ABSTRACT:
The present invention provides a novel soy flour-wheat flour feed, referred to herein as "MSWF feed" useful as a protein source in the diets of animals. Such MSWF feed is particularly useful for at least partially replacing milk as a protein source in the diets of young animals. The MSWF feed comprises modified soy flour, modified wheat flour and malted grain, preferably malted barley, and preferably yeast. Preferably, the wheat flour and soy flour is added in a ratio of from about 2:1 to about 0.1:9.9, by weight; and from about 0.25 to about 25%, by weight, of the combined soyflour-wheat flour weight, of the malted grain. Unlike conventional soy flour, the MSWF feed does not induce diarrhea, poor growth or weight loss associated with an allergic response. The MSWF feed is useful in the diets of young domestic animals, and is also useful as a food for humans particularly where an allergic reaction to soy flour is a problem. In the preferred embodiment, the MSWF feed is also useful in that it possesses improved suspending and dispersing characteristics when compared to conventional soy flour. The invention also relates to the process for feeding with the MSWF feed and making the MSWF feed.
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Kepplinger Esther
Koh Choon P.
The Ohio State University
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