4. Chemistry: molecular biology and microbiology
  5. Miscellaneous

Yoshitomo Uehara

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Apparatus for amino acid fermentation

Chemistry: molecular biology and microbiology – Miscellaneous
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Process for the production of an amino acid using a fermentation

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing alpha or beta amino acid or substituted amino acid...
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Profile ID: LFUS-PAI-P-1266441

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